As the fall season is practically upon us and the pumpkin spice gods are already blessing us with their bounty, it’s time to get your garden ready for the changing weather. Fall gardening can look very different depending on your climate, but no matter where you live, the changing season means there are some important tasks to attend to for the success of your garden now and into the spring.
Today on Just Grow Something we’re tackling your fall garden checklist. Whether you’re buttoning up your garden for winter, transitioning into a cool-season planting cycle, or continuing to harvest year-round, today’s episode breaks down fall gardening tasks for three different groups of gardeners: Zones 3 and 4, Zones 5 through 9, and Zones 10 and 11. Let’s dig in!
Question of the Month: What was your biggest success in the garden this season?
References and Resources:
Just Grow Something Gardening Friends Facebook Group
Check out how you can become a patron on Patreon
Bonus content for supporters of the Just Grow Something Podcast! (buymeacoffee.com)
Heirloom Roses: Use code JUSTGROW for 20% off! Through Oct. 31st, 2024
Getting Started with Cover Crops - Ep. 166
2023 USDA Plant Hardiness Zone Map | USDA Plant Hardiness Zone Map
Frost Dates: First and last frost dates by zipcode - Garden.org
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As the fall season is practically upon us and the
00:00:03
pumpkin spice gods are already blessing us with their bounty,
00:00:06
it's time to get your garden ready for the changing weather.
00:00:09
Fall gardening can look very different depending on your
00:00:11
climate, but no matter where you live, the changing seasons means
00:00:14
there are some important tasks that we need to attend to for
00:00:18
the success of our garden now and into the spring.
00:00:21
Today on Just Grow Something, we're tackling your fall garden
00:00:25
checklist, whether you're buttoning up the garden for
00:00:27
winter, transitioning into a cool season planting cycle, or
00:00:31
continuing to harvest year round.
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Today's episode breaks down fall gardening tasks for three
00:00:36
different groups of gardeners. Zones 3 and 4, Zones 5 through 9
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and Zones 10:00 and 11:00. Let's dig in.
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Hey, I'm Karen, I started gardening in a small corner of
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my suburban backyard and now 18 years later, I've got a degree
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in horticulture and operate a 40 acre market farm.
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I believe there is power in food and that everyone should know
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how to grow at least a little bit of their own.
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On this podcast, I share evidence based techniques to
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help you plant, grow, harvest and store all your family's
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favorites. Consider me your friend in the
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garden. So grab your garden journal and
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a cup of coffee and get ready to just grow something.
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If you have not taken a moment to go and vote for this podcast
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in the Women in Podcasting Awards, this is your last week
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to do so. This is a People's Choice type
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of an award, and I am up against some really stiff competition,
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so each and every vote counts. None of us nominees has any idea
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how many votes we have or our standings until the competition
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is over. So if you've already voted, I
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truly, truly appreciate you. If you have not, I will leave a
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link in the episode description. It's also in this morning's
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e-mail. You can go to
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womeninpodcasting.net/awards and find me in the list under the
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Lifestyle category. We should get final results
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after voting closes. I don't know whether or not it's
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going to show us where our standings were or just show us
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who the winners are, but fingers crossed that I'm on that winners
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list. This is also your last week to
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send me the answer to the Question of the Month.
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What was your biggest success in the garden this year?
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If you're watching on YouTube, just type your answer in the
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comments below. If you're in Spotify, you can do
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the same thing there in the discussion or reply to today's
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e-mail from your inbox. You can send me Adm however you
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want to reach me. I haven't had too many responses
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to this one, so either you all had a really crappy gardening
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season or you're all just really busy with your fall gardens.
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But take a moment please and let me know and I will reveal your
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answers and give you mine in October.
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So here in West Central Missouri we are about 3 weeks away from
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our average first frost state. I know many of you who are
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further north of me have already experienced your first frost or
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pretty darn close and I am so sorry.
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I cannot imagine having such a short growing season.
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But those of you who are further South of me and in more tropical
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regions, you may not ever sea of frost.
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Ever. So that's why I broke down this
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task list by Hardiness Zone. What I experience here headed
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into fall is way different from what someone in Minnesota is
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facing or what someone in Hawaii is facing.
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And I did this by Hardiness Zone just because it's a good
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indicator of how cold it gets in your area.
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And there are plenty of places where one part of the state or
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the province has a drastically different climate than another
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one. So this makes it easy to
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reference. So we're going to start with my
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gardeners in zones 3 and 4. So Minneapolis, MN, Helena, Mt
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You people in these colder zones, fall is more a
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preparation for winter than anything else.
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Your first frost may have already hit or it may very well
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be fast approaching. So First things first, if you
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haven't already, pick any remaining frost sensitive crops
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like your tomatoes, your Peppers, beans, curcubus,
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anything. If you have green tomatoes that
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are on the vine and they are fully mature, meaning they are
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solidly green, they just haven't gotten red yet, you can
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absolutely ripen those those indoors.
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So harvest them, bring them inside and you can ripen those
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up. Even if you have small green
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ones that aren't fully mature yet, those can be used for
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things like green tomato chutney or whatever.
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They're never really going to ripen, they'll just kind of rot
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before they get to that point because they're not fully
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mature. But that doesn't mean you can't
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use them for something. Now, your root crops like
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carrots and beets and you know, parsnips, those types of things
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can actually stay in the ground a little bit longer, but you
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want to be sure to harvest them before the ground actually
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freezes solid. Now, if you have cold Hardy
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vegetables out there, so things that are frost tolerant like
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kale or spinach or Brussels sprouts, or even those root
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crops like the leeks and the parsnips and that sort of thing,
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you can use cold frames or row covers to sort of extend the
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harvest season for those types of things.
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Because your daylight hours are going to start dropping.
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They're not really going to continue actively growing too
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much. But if they've gotten really
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close to maturity, you can kind of leave them in this sort of
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stasis and be able to continue harvesting them after your first
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frost if you can protect them in some way.
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So, you know, when you're things like carrots and leeks and
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parsnips, they actually improve in flavor after a frost.
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So it's a good idea to leave them out there.
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Just make sure that they're not actually freezing completely
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solid. So make sure that you have cold
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frames, row covers, extra layers of mulch on hand.
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So that's another thing that you want to do.
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You want to mulch any bare soil to protect it from erosion and
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you also it's going to protect it from becoming more compacted
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over the winter months. This also helps retain moisture
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in the soil. And if you're using an organic
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mulch, so straw or pine needles, even wood chips, that is going
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to begin to break down where it is in contact with the soil.
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So that's just going to actually add more nutrients and it's
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going to improve the soil texture for what happens in
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spring. So your perennials too,
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strawberries, those are especially important to get
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mulched around the base because that's going to insulate those
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crowns and keep them protected from those really harsh winter
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temperatures. If you need to, you can also use
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additional things like your row covers or your cold frames to
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protect them even further depending on what your lowest
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average temperature is during the winter time.
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Now the good thing is right now is the best time to be planting
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your garlic and your spring flowering bulbs.
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So late fall, perfect time to plant garlic.
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You want to get this done before the ground freezes.
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We want the cloves to be able to establish their roots a bit
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before that happens. And this is going to give you a
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head start in the spring because they're just going to naturally
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come to life when it's time. So if you have not done that
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yet, now is the best time to be doing that before the ground
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becomes too cold. This is also the same time to be
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doing like spring flowering bulbs like tulips and daffodils,
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which would be really nice once winters subsides.
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They just naturally come up on their own and they're great.
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If it is possible, now is also the time to be adding compost or
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other organic matter into your garden beds before the ground
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freezes, especially if you need to turn that in.
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You don't necessarily have to turn it in.
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I tend to just throw compost and my other amendments just on top
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of the soil and naturally let it sit there over the winter and
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start to breakdown. But if your soil is kind of
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needing a little extra help or you've got a lot of clay in
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there that you're trying to loosen up, you might want to
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turn it in, which means you need to do that before the unfreezes.
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So this will give the organic material some time to break down
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and it will help improve that soil quality by spring.
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This is also a really good time to be gathering up all of your
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garden tools and getting them cleaned and sort of disinfected
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and oiled if you need to, and getting them put away for winter
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storage. Also, draining all of your hoses
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and storing those in a dry place to keep them from being damaged
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from freezing temperatures. And of course, once kind of all
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that is done, now's a really good time to just sort of
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reflect back on what worked in the garden this year, what
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didn't work, what successes you had, what didn't go so well.
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It's fresh in your memory. So even if you're not sitting
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down to actually lay out your garden plan and do your crop
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rotations and your seed orders just yet, at least taking some
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notes in a journal of some sort will give you an idea when you
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do go back of what actually happened this year.
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Because it's fresh in your mind, right?
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And so you can actually make some very accurate notes rather
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than a month or two from now sitting down and going, OK, so
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how did XY and Z work? Your memory is just not going to
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be that fresh, right? So now is a really good time
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because it also gives you a little bit more of a realistic
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look at whether or not you want to consider expanding or
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changing your garden layout for the next growing season.
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So while it's still fresh in your mind, make sure that you're
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sort of figuring out your plans for next year at least a little
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bit or making some notes. And I'm going to pause here and
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say if you have not taken advantage of our sponsors offer
00:09:41
from a few months ago, Heirloom Roses, now is the time.
00:09:45
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00:09:50
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00:09:54
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00:09:58
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00:10:01
weeks ago and before I could even get it planted, it had
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already put on new leaves in the three days that it sat outside
00:10:09
in its pot waiting for me to plant it.
00:10:12
And the great thing is, if fall is not the time to be planting
00:10:16
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00:10:20
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00:10:24
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00:10:27
I love that feature. I also love that their search
00:10:30
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00:10:34
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00:10:38
the color palette, and the fact that I wanted one that would
00:10:41
thrive in a container because I have something, you know, very
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specific that I wanted to plant it in a specific place I wanted
00:10:47
to put it. So this was immensely helpful
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because they have over 700 options of roses on their
00:10:53
website. Plus I just realized that they
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have flowering bulbs too, all kinds of things.
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The 20% off works for everything.
00:11:01
The website isheirloomroses.com, the discount code is just grow
00:11:06
for 20% off and you have until the end of October to use that
00:11:09
code. So for my gardeners in USDA
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hardiness zones 5 through 9. So these are people like in my
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area, you've got Chicago, IL, Atlanta, GA, Austin, TX.
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In these zones, fall is definitely bringing cooler
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temperatures and often we're heading into a frost, but it
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still offers plenty of gardening opportunities, right?
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So First things first, those warm season crops, you are going
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to want to start harvesting any of those remaining tomatoes,
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Peppers, squash, cucumbers, anything else that is tender
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before the 1st frost. This is the time to really be
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paying attention to those weather forecasts, right?
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This is also the time to be trimming the tops on our summer
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fruiting plants to force energy into maturing the existing
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fruit, not flowering and producing new fruit that won't
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get to maturity prior to first frost.
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So this can be done as far out as four weeks prior to your
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usual first frost date in the fall.
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Our nightshades are the best candidates for this.
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So specifically tomatoes, Peppers and eggplant.
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So if you go out and you look at your plants and you see that you
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have existing fruits already on the plant that are not to
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maturity yet, go to the next section above the last of those
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fruits and go ahead and just top your plants.
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OK, Cut those other ones off. You're going to see right now a
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lot of them are likely trying to do this one last push to get a
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bunch of flowers put on. None of those are going to make
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it to maturity. Depending on where you are, if
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you are four weeks out from your first anticipated frosted state,
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those flowers are not going to produce mature fruit by them.
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So by cutting off this young growth and eliminating those
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those buds, you're now forcing the plant to put all of its
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energy into growing out the existing fruits and getting them
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to maturity before your frost hits.
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OK, if you can, when you're looking at winter squashes and
00:13:08
pumpkins, leave them on the vine to cure until that skin
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absolutely hardens. You don't want to be able to
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press your fingernail through the skin.
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You want it nice and firm, but you do want to make sure to
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harvest them before that first frost because that skin and that
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fruit can absolutely be damaged if it's left out there.
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So again, this is a really good time to kind of be paying
00:13:28
attention to your weather forecast.
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My rule of thumb is if I see a three in any way, shape or form
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in the overnight lows, meaning it says 39 Fahrenheit or below,
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If there's a three, I am making sure that I have my frost claws
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and cloches or whatever it is that I'm using to protect my
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crops from. Because I know that oftentimes
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a, the weather is unpredictable and that forecast isn't, you
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know, accurate right down to the individual degree.
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So if it says it's 39, it could very well get to 3430 three and
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that yes, you're going to start damaging those plants.
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But I also know in my area that the temperatures bounce right
00:14:09
back up too. So if I can cover those plants
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for that one or two nights where it's going to get cold and that
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gives them another couple of weeks after that where the
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temperatures are amenable for them to be able to continue to
00:14:22
ripen, then I'm going to do that.
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If I see we're going to have a week straight where the
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temperatures are going to be in the 30s, then you know what I'm
00:14:28
saying? I'm done.
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And I'm just going to let those, those summer crops just succumb
00:14:33
to the weather, right? I will make sure that I am using
00:14:37
row covers and stuff though on the cold Hardy crops to just
00:14:40
kind of extend the season. But the summer ones, I'm just
00:14:42
going to let them go at that point.
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But now is also the time where you can plant more of those
00:14:47
really quick maturing cool weather vegetables.
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So any of your baby leafy greens, spinach and lettuce and
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kale, fast maturing things like radishes.
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Depending on where you are, you also could probably doing
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carrots. So if you're on the warmer end
00:15:01
of these zones, you do have enough time to be able to get
00:15:04
some carrots in. And also if you're like in zone
00:15:07
8, you might be able to overwinter those pretty well
00:15:09
too. And at that point they actually
00:15:13
also get sweeter. So if you can get those in, now
00:15:15
is a really good time to do that.
00:15:17
This is also the time to be getting ready to do your garlic
00:15:20
and your onions. So these can be planted in the
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late fall to overwinter, be harvested in early summer.
00:15:27
I'm putting together a video for YouTube specific to fall planted
00:15:33
onions. I I tracked the process from
00:15:37
last fall when I planted my onions all the way through until
00:15:40
this summer when I harvested them and got them cured.
00:15:44
I've got the videos all done, but of course haven't had any
00:15:46
time to do anything with it. But as soon as that drops I will
00:15:49
let you know. This will give you an idea of
00:15:51
how you can plant onions either from sets or from seed and be
00:15:56
able to overwinter them so that they come up immediately in the
00:15:59
spring. This is absolutely doable in
00:16:01
zones 5 through 8. Again, I'm in 6B so I'm kind of
00:16:05
smack dab in the middle of that. Just depends on what type of
00:16:07
onion you're going growing. Sorry.
00:16:10
Either way garlic. Now is the time to be getting
00:16:12
your garlic in too. So if you haven't ordered your,
00:16:15
your seed garlic, get that done and get them into the ground so
00:16:18
they get a chance to root and get settled in before the really
00:16:21
cold hits. Just like in our previous, you
00:16:24
know, discussion of, of zones 3 and 4, this is also a really
00:16:27
good time to be adding a layer of organic mulch.
00:16:30
So straw, shredded leaves, pine needles, whatever you've got
00:16:33
that's going to keep the soil insulated.
00:16:34
It's going to reduce the weed growth around your fall crops
00:16:37
and it's also going to help to feed that soil as it breaks down
00:16:41
over the winter time. This is also a really good time
00:16:43
to be doing cover crops if you want to plant winter or winter.
00:16:46
If you want to plant winter, no. If you want to plant Clover or
00:16:49
winter rye or hairy vetch, this is now the time to be planting
00:16:54
those because that is also going to protect and enrich the soil
00:16:58
over the winter. I will leave a link to a
00:17:01
previous episode that I did on cover crops to give you
00:17:05
something to reference in terms of that.
00:17:06
But now again, fall is a really good time to get that planted.
00:17:09
So it helps to hold that soil in place and also feeds and
00:17:12
protects the soil over the winter time.
00:17:15
Even if you are not planning on growing anything through the
00:17:18
fall, this is a really good time to get in and clean up the
00:17:22
garden. I generally do this right around
00:17:26
my first frost. I find that it makes it a little
00:17:28
bit easier to clean things out. I also feel like at that point
00:17:32
I've had enough of a break from the the chaos of the summer
00:17:36
garden to kind of get myself the energy to be able to get back
00:17:38
out there. Because honestly, I will tell
00:17:40
you, there are some places out here right now that are
00:17:43
completely overrun with weeds. And I couldn't care less at this
00:17:48
point because I just don't have the energy to deal with it.
00:17:50
But once a frost hits, it makes it a little bit easier to get in
00:17:54
there and remove the spent annuals.
00:17:56
Any diseased plant material, any of the weeds, We want to do this
00:18:00
because it's going to prevent pests and diseases from
00:18:02
overwintering in those spaces. And if it's, you know, healthy
00:18:05
plant material, if it's not diseased, you can toss it in the
00:18:08
compost pile. And that's going to help,
00:18:10
obviously, you know, to enrich our soil for the next season.
00:18:13
You can also, as long as there's no weed seeds in those weeds,
00:18:16
you can also just drop them in place and use them as a natural
00:18:19
mulch. I have been known to do that
00:18:20
too. And then this is also a really
00:18:24
good time to be cutting back any of our perennials like asparagus
00:18:29
and rhubarb after they have gone dormant.
00:18:33
And if you grow perennial herbs, so thyme or oregano or sage,
00:18:39
this is when you also might want to prune them a little bit and
00:18:42
kind of, you know, shape them for the next season and mulch
00:18:45
the base of the plants for winter protection.
00:18:48
Oftentimes these perennial herbs will tend to get a little bit
00:18:51
woody. And so this is a really good
00:18:53
time to sort of thin out those woody areas and give space for
00:18:57
fresh new growth to come up in the spring.
00:18:59
And then of course, you know, maintaining your garden tools,
00:19:02
this is always something that we want to do before we store them
00:19:04
for the winter. So if you need to sharpen or
00:19:05
clean them or disinfect them so that we don't have any diseases
00:19:08
that are overwintering on our tools, because that absolutely
00:19:11
is a possibility. This is just going to extend the
00:19:13
life of the gardening equipment and it's also going to prevent
00:19:15
us from spreading diseases back into our garden in the spring.
00:19:19
OK, so for my warm climate gardeners, you folks in USDA
00:19:23
hardiness zones 10 and 11, so Southern California, Miami, FL,
00:19:28
Honolulu, HI for you guys, I know I've not gardened in your
00:19:33
particular climate. I've done enough research to
00:19:36
know that I could be a little bit jealous sometimes of your
00:19:39
growing climate. I do know that in these warm
00:19:42
climates, fall is actually the start of like the prime growing
00:19:47
season. So you don't get a frost and you
00:19:49
don't really have a Persephone period, so you're going to have
00:19:52
sufficient daylight to be able to grow food year round.
00:19:55
This is fantastic, but you still have certain tasks that should
00:19:59
occur in fall. This kind of signifies your
00:20:03
transition to the best time to grow cool weather crops.
00:20:08
So you know, even though you don't have to worry about a
00:20:10
frost, you are having cooler temperatures.
00:20:13
And this is about the only time of year that your weather is
00:20:16
conducive for growing things like broccoli, cabbage, beets,
00:20:19
carrots, spinach. And again, this is going to
00:20:22
depend on exactly what your climate is, but you know, you
00:20:26
know what your temperatures normally like.
00:20:27
This is also a good time for cool season herbs.
00:20:30
So cilantro, dill and parsley, they don't really like the high
00:20:33
heat. Now is the time where you can
00:20:34
start seeds for those as well. Unfortunately, this also means
00:20:40
it's a good time for pests to come out.
00:20:42
So pests like aphids and whitefly can actually be more
00:20:47
active with cooler temperatures. So this is a good time to start
00:20:51
monitoring your garden really closely and use those integrated
00:20:55
pest management strategies like using insect netting on the
00:20:58
plants that don't require pollinators, planting companion
00:21:01
plants that will attract predatory insects, including,
00:21:04
you know, introducing beneficial insects.
00:21:06
If you need to. You can also use some
00:21:08
insecticidal soaps and other less damaging means of
00:21:11
protection. My go to's are usually for
00:21:13
Saturday Lyme or Elmdert's Shield when the natural
00:21:16
predators maybe aren't present or if I have an overabundance of
00:21:20
some pest. The key is to be aware ahead of
00:21:23
time of what is prevalent in your area so you can be prepared
00:21:28
before you start to see those pests and that way you've got it
00:21:30
on hand when it's it's time to go.
00:21:32
But definitely, I absolutely recommend starting with insect
00:21:35
netting specifically on things that are not requiring
00:21:39
pollinators. So your cooler crops, your
00:21:41
broccoli, your cabbage, beets, those types of things that also
00:21:45
tend to be very attractive to things like aphids and
00:21:48
whiteflies. Now, one other thing too in
00:21:52
these warmer climates is if you're growing intensively year
00:21:56
round, your soil may need replenishing and there isn't
00:22:01
really sort of an end of season. I'm using air bunnies here for
00:22:05
you to just kind of go, OK, I'm going to add the compost and let
00:22:08
it sit. That does not mean that you
00:22:10
can't be doing this continuously throughout the season.
00:22:13
You can add compost or aged manure or, you know, green
00:22:17
materials to the surface of your soil and allow it to naturally
00:22:22
break down, Especially if you put additional mulch over top of
00:22:25
it. Because that's going to sort of
00:22:26
trap that green material or that compost material in next to the
00:22:31
level of the soil. And it's going to help to feed
00:22:33
those microbes as it breaks down.
00:22:35
It's also going to improve or maintain that soil structure.
00:22:39
So this is a really good idea to do a couple of times a year if
00:22:43
you are growing year round. And if you're not, if you do
00:22:46
take part of the season off, say, I know a lot of gardeners
00:22:48
in really warm climates don't grow a whole lot through the
00:22:50
middle of the summer because it's just too darn hot.
00:22:53
That's a good time to be adding, you know, your, your compost and
00:22:56
stuff when the when the garden isn't actively growing.
00:22:59
But if you're growing year round, don't don't think that
00:23:02
you have to have a specific time to add this.
00:23:04
You can do this all the time. Just add it to the surface.
00:23:07
You can also use a balanced organic fertilizer.
00:23:10
If you have something that's being planted that really needs
00:23:12
that extra boost just when you need it, that's fine.
00:23:16
This is also a good time for you to lightly prune any of your
00:23:20
perennial herbs or your fruiting plants and trees, Your citrus
00:23:23
trees fall is a really good time to shape your plants without
00:23:28
stimulating too much new growth because this isn't their most
00:23:32
active growing time. They are still going to grow a
00:23:34
little bit just because of the climate that you're in, but it's
00:23:37
a good time to sort of get ahead of the game before that growth
00:23:40
really starts to to spur in the very, very early spring.
00:23:44
If you are in a region with a fall rainy season, this is also
00:23:50
a really good time to just double check and make sure that
00:23:52
your drainage is good. If you have drain tile around
00:23:56
the outside of your garden, if you have rain barrels that you
00:24:00
use to capture water for using during dry spells, if you have
00:24:04
sort of ditches dug around. And these are things that are
00:24:08
very common. If you're in, you know, some
00:24:09
place that gets a lot of of rain in the fall, then just make sure
00:24:12
that those are all cleared out. Make sure they're not, you know,
00:24:15
jammed up with leaves or any debris that has fallen down.
00:24:18
You just want to make sure that you are somehow preventing
00:24:20
waterlogged roots during that really rainy season.
00:24:25
Using mulch around your plants is actually going to help with
00:24:29
this. In addition to helping to
00:24:31
regulate the soil temperatures and retain moisture when it's
00:24:34
dry, you can also use mulch to help slow down that like
00:24:39
excessive rainfall, particularly it during a dry season or during
00:24:44
a wet season. So mulch serves multiple
00:24:47
purposes and I always recommend it.
00:24:49
Obviously, now is the time to be adding that.
00:24:52
And then of course, if you're growing year round, you get to
00:24:54
enjoy your continued harvest of things like, you know, tomatoes
00:24:58
and Peppers as long as the temperatures remain warm enough.
00:25:01
In fact, many of you are going to see this as a burst of growth
00:25:04
now because it is finally cooled off enough to be able to allow
00:25:09
these plants to continue to grow.
00:25:11
If you took a break from those plants during the summer season,
00:25:16
now is the time to be putting in starts to be able to take
00:25:19
advantage of the more moderate temperatures and be able to grow
00:25:22
what the rest of us normally grow in the middle of the
00:25:24
summertime. So depending on your growing
00:25:31
zone, I hope that has given you an idea of what tasks you should
00:25:34
be tackling now in the fall. I know it can seem a little bit
00:25:37
overwhelming sometimes because we've just gotten out of the
00:25:39
summer season and for most of us, that is the busiest part of
00:25:42
our garden and we almost feel like we're tapped out.
00:25:46
I get it, I totally do. But one last little push in the
00:25:49
fall, regardless of whether or not you're planning on actively
00:25:52
growing anything in the fall, is still going to benefit our
00:25:55
gardens in the spring. If we can tackle a lot of this
00:25:58
stuff before it really starts to get too cold to comfortably do
00:26:01
anything out there, or if you're one of my more temperate climate
00:26:05
growers or one of my more warm climate growers, I should say,
00:26:09
you know, when it starts to get too hot for you to do things in
00:26:13
the in the rest of the season, now is a really good time to
00:26:16
just sort of do that one last push and really get things
00:26:19
prepped and ready to go to get us through the winter and into
00:26:21
the spring again. So until next time, my gardening
00:26:24
friends, keep on cultivating that dream garden and we'll talk
00:26:26
again soon. Thanks for listening to another
00:26:29
episode of the Just Grow Something podcast.
00:26:31
For more information about today's topic and to find all
00:26:34
the ways you can get in touch with me or support the show, go
00:26:37
to justgrowsomethingpodcast.com. Until next time, my gardening
00:26:40
friends, keep learning and keep growing.