Season 2

Ep. 114 - Planting Onions to Overwinter

Ep. 114 - Planting Onions to Overwinter

This episode we’re going to tackle one way to grow onions for spring, depending on our location. We haven’t done a full onion episode yet and I promise we will because there’s a lot to unpack there, ...

Ep. 113 – Dehydrating, Cold Storage, and Fermenting: More Ways to Store Your Harvest

Ep. 113 – Dehydrating, Cold Storage, and Fermenting: More Ways to Store Your Harvest

This week we’re back to preserving our harvest! This episode we’ll talk about ways to dehydrate your fruits and veggies and how to use them when you’re ready, the basics of cold storage including tem...

Ep. 112 - Modifying Fruit Recipes for Canning and Topping Tomato Plants

Ep. 112 - Modifying Fruit Recipes for Canning and Topping Tomato Plants

Karin's voice is shot! So, instead of talking about preserving our harvest through cold storage, dehydrating and fermenting like promised, this episode will be focusing on something shorter and sweet...

Ep. 111 - Preserving Basics, Part Three: Pressure Canning

Ep. 111 - Preserving Basics, Part Three: Pressure Canning

Okay, here we go. The big beast: pressure canning. I know it can seem scary to have a giant pot on your stove that you think could explode at any moment and that fear probably stems from pictures you...